Icmeler Online Holiday Forum & Reviews - Turkey

One of the best things about our holidays in Turkey is.... the food.
Here is a selection of what we ate this year.

Lots of good starters to choose from:









I just love the turkish cassarolles:







Chicken döner at Erdem café, just loving it:



Mixed grill at Wine House and my favourite Plank steak at Venice:





My 13 year old ate nothing but Pizza Hawaii the whole week.....



And last, but not least....

They make me hungry, they all look delicious, but what is the 3rd picture?

OHHHHHHHHHHHHHHHHHH

Now I deffo want to be back there.

I had pizza once at The Rhodes Apartments, it was lovely.

I had the chicken casserole at Vinces and it was lovely.

The third picture is a onion soup. Never really liked it before, but this one was definetly the best I ever ate. Got it as starter at Coco Beach Bar & Restaurant a night when the rain was pooring down and the thunder & lightning show was fantastic.

Can't remember what they call the little cheese stuffed pastry, kids and Hubby love them Ha ha came to me while I was typing Borek

I need that bread right now!! lol

Rosie x

Rosie, me too and the garlic butter and tomato spicy stuff ( don't know proper name), it's gorgeous

I think the tomato stuff is called ezme (not sure of the spelling though) - I love the bread and all the dips, yum - wish I was there to have some right now!

Arrrr yeah the garlic butter! i thought that red stuff was salsa? lol

Rosie. x

I dont mind trying the onion soup, but I have another question on the onion soup......what is the white stuff on top? Looks like the salt they have around the salt fish.......

I thought it was Paramsan cheese

Colette wrote:I thought it was Paramsan cheese

Good thinking Col.

That plank steak is shouting me!!!! what fabulous piccies, they really do bring the feel of icmeler to me, and love the end one

I'm starving now! .........................and missing Icmeler badly

The cheese rolls are called Sigara Borek and there is a good video on you tube showing you how to make them.
http://uk.youtube.com/watch?v=4fu51Oxf7ec

Donna,now you come to mention it,yes it does

Diane

Trust Donna............

Donna wrote:This is probably just my mind, but.... in the picture where the guy is carving the chicken for the doner kebab, look to the left of him, through the window..... doesn't it look like someones botty!!!!

Like I said probably my mind

Heheheeeeeee!

Haahaahaa, yes it really looks like it. Really had to magnify to see what I caught on my picture, wasn't easy to see.
Sorry, it was not as funny as you tought, it actually was somebody who had bended her leg and put her other foot upon the knee, ha haa and they say a picture never lies

reesy1959 wrote:I dont mind trying the onion soup, but I have another question on the onion soup......what is the white stuff on top? Looks like the salt they have around the salt fish.......

It was parmesan cheese, really good.

rowdyangel wrote:Plank steak!! Oh my. I could never eat it all but it was always delicious!!!

Rowdy X.

I can never let good food go to waste, so I ate it all. But the feeling afterwards.... ohh, stuffed. But be sure that I still will order the same at Venice first night in Icmeler next year!

All you fantastic Icmelerite slimmers, hope I haven't made your life miserable by showing you all the pictures of food.
Think about it this way, next summer you will be so slim so you do not have to think twice when eating all the fantasticly good food in Icmeler