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PostPosted: 12 May 2008 19:39
by scousebabe
Hi Rowdy,

The Three Bells is on the main road just along from Tansas. There is no need to pre-book for your sunday dinner, they do get busy but people go at all times of the day for them.

Hope you enjoy your yorkshire pud!

xxx

PostPosted: 13 May 2008 09:34
by ola
How much is the roast dinner?

PostPosted: 13 May 2008 13:18
by coolingblonde38
The food is great at the 3 bells, but I have never tried the sunday roast yet. I will be when I go back though

PostPosted: 13 May 2008 13:35
by reesy1959
This is also on my list of 'to-do's'. Yummy, cant wait.

Mary

three bells

PostPosted: 13 May 2008 13:49
by gordy99
is a link 2 site shows u picture of roast dinner also tells u all about three bells enjoy :roll:

EDIT: Link removed as not allowed on ICR Forums, also please refrain from using text style language

Thanks

three bells

PostPosted: 13 May 2008 13:57
by gordy99
sunday roast is 2 die for i always have it cost bout 6 quid it takes some eating though best go on empty stomach goes down a treat with couple of pints of ice cold effes lovely :lol:

PostPosted: 13 May 2008 14:51
by tinkerbelle
Their Korean food is to die for. Highly recommended.

PostPosted: 15 May 2008 08:38
by bec
Mmmmmm had one of these the other sunday gorgeous!!!!!
Also agaın thıs sunday hahahaha
xxx

PostPosted: 15 May 2008 10:24
by Misspiggy
Yum Yum Yum. Oh Bec you are making us all so jealous. Three weeks to go and I will be tucking into one of those Yorkshire Puds too. As everybody says its to die for.

Bec - hope you are having a great time and weather is getting better day by day.

Mandy x

PostPosted: 15 May 2008 12:19
by WOMBLE
You may find this amusing :roll:
Is the meat carved in thinish slices
we had roast in April slices were over 1/4 inch thick :roll:
turned us right off :cry:
How far up from the cross roads is it

JOHN

Sunday Roast At The 3 Bells

PostPosted: 15 May 2008 21:27
by jivebunnie0
I totally agree Womble, nothing worse than great lumps of meat, I like mine sliced thinly and served rare (well on a roast anyway). I cannot be doing with a massive plateful either, it just puts me off..... I go for quality, not quantity. Apologies to those that could eat a 3 Bells roast. :wink: :wink:

Sunday roast at the 3 Bells

PostPosted: 15 May 2008 21:53
by Chris
Yorkshire Pudding looks a bit well done! but I think I will still try one.I like my meat sliced thin but plenty of it,lots of roasties and plenty of gravy,dont care for dessert after all that,better take a few clothes with elasticated waist !!!.

sunday roast at 3 bells

PostPosted: 15 May 2008 22:23
by marjorie arnold
I agree if I wanted roast beef that thick I would order a steak,but you know what we say " You can please some of the people some of the time but you can't please all of the people all of the time.

PostPosted: 16 May 2008 21:17
by Fanny
Like the rest of you, I like my roast beef cut thin and my yorkies not burnt
:wink:
I also like nice veg too

what can I say?? you've just got to try the 3bells ones, they are sooooo good
Becs will correct me if I'm wrong, but I don't think you've got to pre order unlike most other places (that don't even come close anyway ) and I also think they do the Sun lunches on other days too?

PostPosted: 11 Jul 2008 07:27
by TonyBlueblood
I loved the 3 Bells, What a boss crew that work there

EDIT: Pics removed as NOT allowed in this forum

PostPosted: 11 Jul 2008 09:18
by dotty
We had roast beef dinner at Florida this year, it was really good. Beef not too thick, loads of gravy, crunchy veg, roast tatties, mash tatties and a big yorkie - it was so good we went back the next week for more. Also got a free glass of wine with it and dessert was apple crumble with cream and ice cream. I'd recommend it. Going back in August so will try 3Bells for comparison.

PostPosted: 11 Jul 2008 13:26
by salford_steve
We just walked in. It was gorgeous. I ate every last scrap aswell :oops:

Steve

PostPosted: 11 Jul 2008 20:29
by reesy1959
This was on my to do list when we went in June.
We had a lovely Sunday roast there, and thoroughly enjoyed most of it, but couldnt just quite finish it all :shock:

We will definitely go back in October.

sunday roast at the three bells

PostPosted: 13 Jul 2008 22:59
by Chris
I just had to try the sunday roast last month after seeing the pics of it during the winter months.Now I make a good yorkshire pudd myself,well my verdict of the three bells,lovely meal,meat cut thick,but very tender,yorkshire pudding was the best Ive had anywhere else eating out,very tasty,certainly recommend it.